Join us for an immersive experience into Korean cuisine and hospitality
in the heart of Washington, DC.

A menu crafted to be largely gluten-free.

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RESERVE A TABLE

Winter Restaurant Week January 19-25

LUNCH MENU (CLICK HERE): $25 / $35
4-COURSE DINNER MENU (CLICK HERE): $55 / $65
Reserve your table and explore the menus above.

A full Hanjeongsik 6-course meal at Onggi in Washington DC, featuring a variety of traditional Korean dishes including soups, grilled meats, vegetables, rice, and banchan. A thoughtfully prepared multi-course dining experience showcasing the depth an
Grilled Samgyeopsal (Korean pork belly) with fresh lettuce, perilla wraps, and dipping sauces at Onggi in Washington DC. A classic Korean barbecue favorite perfect for sharing.
Grilled Galbi (Korean marinated short ribs) served with fresh lettuce, perilla leaves, kimchi, and a bowl of steamed rice at Onggi in Washington DC. A flavorful Korean barbecue favorite perfect for sharing.
Pan-seared tofu with a golden crust, served with housemade kimchi at Onggi in Washington DC. A simple yet flavorful Korean-inspired dish highlighting texture and taste.
A full vegan Hanjeongsik 6-course meal at Onggi in Washington DC, featuring a variety of traditional Korean dishes including soups, grilled meats, vegetables, rice, and banchan. A thoughtfully prepared multi-course dining experience showcasing the de

Welcome to ONGGI

ONGGI (옹기) brings the flavors of Korea to the heart of Washington, DC, offering thoughtfully prepared dishes that highlight tradition, balance, and craftsmanship. Our menu blends classic Korean ingredients with modern presentation, creating an elevated dining experience for every guest. Visit us to enjoy authentic flavors, warm hospitality, and the spirit of Korean cooking.

Give the Gift of ONGGI

For a limited time, enjoy 20% off ONGGI gift cards.
A simple way to share a meal and a moment.

Use code GCONGGI2100 at checkout HERE.